Kebab Tabe - Persian Pan-Cooked Kebab

This traditional dish is a type of pan-cooked kebab that is not only delicious but also visually appealing. Each bite offers a burst of flavors with the tender meat and crispy edges. It's a must-try for anyone looking to explore the rich culinary heritage of Iran.

✓ Meat sourced from Halal butcheries

Ingredients: Rice (49%), Beef (24%), Cherry Tomatoes (8%), Onions (7%), Breadcrumbs (5%), Vegetable Oil (2%), Barberries (2%), Turmeric (0.7%), Salt (0.7%), Saffron Infusion (0.7%), Sweet Paprika (0.5%), Pepper (0.4%).

Storage: Keep refrigerated 0-4°C

Preparation: Microwave for 2 minutes or until warm; heating times vary depending on microwaves. Caution when hot.