Sahar Persian Plate
Gheyme - Persian Split Pea Stew with Rice (Gluten Free) - Classic/Vegetarian
Gheyme - Persian Split Pea Stew with Rice (Gluten Free) - Classic/Vegetarian
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A traditional Persian split pea stew served with a side of fluffy saffron rice. Each spoonful is a blend of tender peas, aromatic spices, and the warmth like a home-cooked meal. Enjoy the simplicity and richness of this classic dish, now available for you to savour at home.
✓ Meat sourced from Halal butcheries
Ingredients: Rice (40%), Beef (20%), Split Peas (15%), Potatoes (10%), Onions (5%), Tomato Paste (4%), Vegetable Oil (2%), Other (Dried Lemon Flakes, Saffron, Salt, Pepper, Turmeric, Cinnamon, Rose Water, Barberries) 4%.
✓ Vegetarian option available with Mushroom instead of beef.
Storage: Keep refrigerated 0-4°C
Preparation: Microwave for 2 minutes or until warm; heating times vary depending on microwaves. Caution when hot.
